- What’s on?

2 courses £15 | 3 courses £20

Monday–Friday | Lunch & Dinner

Tuesday 6th October – Friday 9th October

TO START

Beetroot, Goat's Cheese & Walnut Salad (v, gf)

Chicken Liver Parfait, Red Onion Marmalade, Toast

Smoked Salmon, Horseradish Crème Fraiche (gf)

MAINS

Fish Curry, Scented Rice (gf)

Slow Cooked Surrey Beef, Potato, Mushroom & Ale Stew, Crusty Bread

Zac’s Veggie Chilli, Scented Rice (ve, gf)

TO FINISH

Amaretto Pana Cotta, Shortbread

Cheese Duo, Crackers, House Chutney

Ice Cream Duo, Shortbread

The Menu changes weekly and is subject to availability. One course will be charged at full price.

Please note: Winter Warmers will not be available on Monday 5th September due to us being closed for our staff party.

Join us for a relaxed evening of live music in the heart of the pub

Whether you’re performing or just listening, everyone’s welcome

Every 1st & 3rd Thursday of the month from 7:30PM

A proper pub quiz, good food and a bit of friendly competition.

From October onwards, our Quiz Night is heading back inside the pub for the autumn & winter season.

Round up your cleverest friends, bring your general knowledge and settle in for an evening of questions, laughs and a little healthy rivalry!

MAKE A NIGHT OF IT

Quiz-goers can enjoy 25% off their food bill from 5:30pm onwards.

Come along and enjoy dinner before the quiz — or keep the food coming throughout the evening while you put your knowledge to the test.

First Tuesday of every month
Quiz starts at 7:30pm
£2 per person
Prizes to be won

Booking is recommended to secure your table.

ED MARTIN

We’re bringing live music inside for the autumn, with Ed Martin joining us for a Saturday afternoon in the pub.

Saturday 17th October

3–5pm | In the bar

Save the date — Thursday 5th November!

We’re still putting the finishing touches to the evening, but after a brilliant turnout last year, you’ll want to get this one in the diary.

More details coming soon…